October is Good Food Month, where Australians can partake in all kinds of different festivities involving all things food and drink.
The mission is quite clear; a month long celebration of fantastic food events, with some of the best restaurants, bars, cafes, chefs and leading food experts showing us what they do best.
Everything from Club to Let’s Do Lunch, Hats Off and World Dinners, Pop-ups and Parties, classes, markets, talks, tours and workshops – this is the month for it all!
Sydney’s featured events include the Spring Social, presented by PIMM’s at Centennial Park on Saturday October 30.
This is a picnic like no other! Referred to as this year’s premium society event, presented amidst a sea of fashion and entertainment inspired by classic 1920s garden parties.
Throw in a dash of Hampton’s luxury to the lawns of Centennial Park and you have one Picnic you will never forget.
Catered by the best in the game – renowned Chef, Matt Moran hosting a Chiswick pop-up, Darren Robertson and Mark LeBrooy (Three Blue Ducks).
To sweeten things up a bit, the dessert masters Alistair Wise (Sweet Envy), and Andy Bowdy will also be there to treat your taste buds.
When you attend an event like this its truly unforgettable, so grab your friends and purchase your tickets to this delicious Spring Social picnic in celebration of Good Food Month.
Tickets are $95 which includes six tokens for food and beverages.
For more information on this event and to check out all the incredible events happening throughout Australia visit Good Food Month online.